This noodle bowl is a spring roll—in bowl form! This irresistible vegan dinner recipe is an explosion of flavor: tangy […]

These Ethiopian lentils are similar to an Indian red lentil curry, but uniquely flavored with cardamom and ginger! Serve over […]

This 15-minute stracciatella soup is essentially an Italian take on egg drop soup. It’s incredibly simple to make and is […]

These stuffed poblano peppers are so easy to make! The zesty filling features rice, corn, black beans, and of course: […]

This roasted vegetable bowl is a hearty vegetarian meal, featuring Moroccan spices, whole grain freekah, and a tangy lemon drizzle. One of […]

These pumpkin scones with maple glaze are fluffy, lightly spiced, and the perfect way to celebrate fall. Pumpkin spice fans […]

This vegetarian carbonara is quick and delicious; an egg yolk is stirred into the pasta to create a sauce, and […]

Need vegetarian grill recipes? These simple Greek grilled veggie skewers served over pesto quinoa are a healthy dinner idea ripe […]

This crowd-pleasing grilled vegetable pasta has double the grilled veggies: they’re grilled for the pasta and to blend into the […]

This easy tamale pie is zesty and filling, featuring polenta, pinto beans, and chipotle seasoning. You won’t miss the meat […]

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